Food & Agribusiness

The Top Three Factors Disrupting the Food Industry

The Top Three Factors Disrupting the Food Industry

These three trends are causing significant shifts in the Ohio and U.S. food industries
Joe Needham, Director, JobsOhio
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Three trends are impacting disruptions in the food industry. Consolidations, technology and a lean toward healthier foods are among the factors that food companies should be paying attention to today to set goals and expectations for operations moving forward.

From Farm to Consumer: Breaking Down Ohio’s Food Value Chain

From Farm to Consumer: Breaking Down Ohio’s Food Value Chain

An overview of Ohio’s food assets using numbers, charts and graphics
Joe Needham, Director, JobsOhio
Posted on

One of the reasons that Ohio is a predominant state for food and agribusiness is that there is productive farmland, abundant fresh water and a complete value chain – grain, livestock, processing, manufacturing, packaging, and distribution. Take an in-depth look at Ohio’s end-to-end food industry through graphics, numbers and facts.

Turning Disruption into Opportunity Within Ohio’s Food Industry

Turning Disruption into Opportunity Within Ohio’s Food Industry

Disruptions in the food industry present the chance to seize opportunities in Ohio
Joe Needham, Director, JobsOhio
Posted on

Ohio’s end-to-end supply chain from farm to consumer is an advantage of operating within the state. Trends in the evolving food and agribusiness industry worldwide are creating gaps of potential. Now is the time for companies to seize these opportunities and for Ohio’s economic development network to support them.

A Taste of Leadership: Why Food and Flavoring Companies Can’t Resist Ohio

A Taste of Leadership: Why Food and Flavoring Companies Can’t Resist Ohio

Ohio’s concentration of food companies, R&D resources and markets have been giving companies a competitive edge for generations.
Andrea Enders, manager of business development and project management, REDI Cincinnati
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Companies that want to make their food products more desirable than other brands need to be looking to Ohio. Ohio’s booming food and agribusiness industry consists of an end-to-end food value chain and a multifaceted infrastructure for quick and affordable access to consumers and suppliers. As consumer trends and preferences continue to evolve, companies can collaborate, innovate and produce many of the world’s most widely available food and beverage products – all from Ohio!